Vol. 19 No. 2 (2019): Evidência - Ciência e Biotecnologia

					View Vol. 19 No. 2 (2019): Evidência - Ciência e Biotecnologia
Published: 12/19/2019
  • Folha de rosto

    85-88
    DOI: https://doi.org/10.18593/eba.v19i2.23693

Editorial

  • Produção científica e qualidade

    Jane Lafayette Neves Gelinski
    89-92
    DOI: https://doi.org/10.18593/eba.v19i2.23194

Artigo Original

  • Foliar carbohydrate content in maize hybrids submitted to water restriction

    Paula de Souza Guimarães, Daniel Sarto Rocha, Maria Elisa Ayres Guidetti Zagatto Paterniani
    93-112
    DOI: https://doi.org/10.18593/eba.v19i1.20201
  • Identification of inhame, macaxeira, and potentially sweet potential polyhyroxialcanoat riser bacteria

    Juliana de Castro Nunes Pereira, Idjane de Oliveira, Gabriel Olivo Locatelli, Leandro Finkler
    113-130
    DOI: https://doi.org/10.18593/eba.v19i2.20677
  • Effect of refrigeration on the conservation of minimallly processed organic vegetables

    Alexandra Goede de Souza, Gustavo Martini Mafra, Josué Andreas Vieira, Fátima Rosãngela de Souza Saraiva
    131-148
    DOI: https://doi.org/10.18593/eba.v19i2.21252
  • Study of guava mixed drink life with coconut water, without the addition of sucrose and preservatives

    Elke Shigematsu, Rosilene Claro Campos Felix, Graciene Policante dos Santos, Tatiane Aparecida Rossato, Marie Oshiiwa, Claudia Dorta
    149-166
    DOI: https://doi.org/10.18593/eba.v19i2.23140
  • In vitro culture of Piper aduncum species with economic potential of South Western Amazon

    Andrea Raposo, Renata Beltrão Teixeira Yamura, Denise Arruda da Silva, Janaina Medeiros Vasconcelos, Candida Elisa Manfio
    167-184
    DOI: https://doi.org/10.18593/eba.v19i2.20200
  • Adopted practices for the disposal of drug waste and sanitary household products by the high school students

    Lenita Agostinetto, Victória Gabriela Corrêa Coelho, Helen Souza de Oliveira, Jheniffer Rodolfi Bianchini, Gustavo Waltrich da Silva, Vitor Alegre de Lima, Victor Godoy, Rafaela Dexcheimer Alves, Luiz Carlos Koslowski Trombetta, Sabrina Moraes Alves, Ana Emilia siegloch Siegloch
    185-202
    DOI: https://doi.org/10.18593/eba.v19i2.23084
  • Use of residual clay recovered as adsorvent medium of frying oil for production of biodiesel

    Beatriz Fernanda Bonfim de Souza, Michel Rocha Baqueta, Bruno Cesar Circunvis, Paulo Henrique Março, Ailey Aparecida Coelho Tanamati
    203-224
    DOI: https://doi.org/10.18593/eba.v19i2.21427
  • Esterification of acetic acid with alcohol isoamyl in the presence of enzymatic catalyst

    Nádia Ligianara Nyari, Alessandro Rogerio Paulazzi, Raquel Vera Zamadei, Jamile Zeni, Rogério Marcos Dallago
    225-242
    DOI: https://doi.org/10.18593/eba.v19i2.20116

Review

  • Fungal xylanases: use of wheat bran in fermentative processes and baking

    Lincoln Malagutti dos Santos, Ravely Casarotti Orlandelli
    243-258
    DOI: https://doi.org/10.18593/eba.v19i2.21819
  • Alternatives to animal experimentation: ethical, historical, and legal issues in Brazil

    Geonildo Rodrigo Disner
    259-274
    DOI: https://doi.org/10.18593/eba.v19i2.20964
  • Aleurites moluccana (L.) Willd.: general characteristics, pharmacology and phytochemical

    Pamella Fukuda de Castilho, Kelly Mari Pires de Oliveira, Fabiana Gomes da Silva Dantas
    275-292
    DOI: https://doi.org/10.18593/eba.v19i2.21528