Hollas, F. F., Andrade, L. B., & Locatelli, C. (2017). PHYTOCHEMICAL PROFILE AND BIOLOGICAL ACTIVITY USING ISABEL GRAPE (VITIS LABRUSCA L.) RESIDUE EXTRACT. Anais eletrônicos Do International Symposium on Science and Biotechnology. Recuperado de https://periodicos.unoesc.edu.br/ISSB/article/view/16145